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From: Wtaylorlaw
To: WTaylor784
Sent: 7/20/2009 9:59:10 P.M. Central Daylight Time
Subj: Fwd: USA Today article on turtle trapping
-----Original Message-----
From: Jeff Miller <[log in to unmask]>
To: 'Jeff Miller' <[log in to unmask]>
Sent: Mon, Jul 20, 2009 12:57 pm
Subject: USA Today article on turtle trapping
_http://www.usatoday.com/news/nation/environment/2009-07-19-turtle-hunt_N.ht
m_
(http://www.usatoday.com/news/nation/environment/2009-07-19-turtle-hunt_N.htm)
States rethink turtle trapping
July 19, 2009
By _Judy Keen_
(http://www.usatoday.com/community/tags/reporter.aspx?id=329) , USA TODAY
SHEFFIELD, Iowa — Using a long pole with a hook on one end, Eric Eckhardt
grabs a partially submerged mesh trap and hauls it out of a farm pond.
Inside are a small soft-shell turtle and a 12-pound snapping turtle.
The live turtles go into tubs in the back of Eckhardt's truck. Later,
after he checks other traps he set the previous evening, the turtles will be
sold. He and his family eat turtle only occasionally.
Trapping is a hobby for Eckhardt, and the money he earns — 75 cents to
$1.50 per turtle, depending on the type and season — helps pay for family
vacations. He averages four turtles a day in the summer.
For Eckhardt, 43, who works at a storm-door company, turtle trapping is a
way to spend time outdoors with his son Cooper, 10, and daughter Georgi,
14. He isn't in it for the money, he says. Turtles "are fascinating," he
says. "People make fun of that, but I don't care. I like them."
If the Center for Biological Diversity, a non-profit conservation group
based in Tucson, has its way, Eckhardt and others who trap wild turtles for
commercial use will soon be out of business.
The Center has asked Iowa and other states to end unlimited commercial
harvesting of turtles. As demand for turtle meat increases in Asia, where it
is a delicacy, prices are rising in the USA, says Jeff Miller, a
conservation advocate for the group. That's leading to the depletion of freshwater
wild turtle populations.
"The demand for turtles in Asia is driving massive exploitation of wild
turtles," says Chris Jones, a Huntsville, Texas, lawyer who works with the
Center.
In Iowa, the turtle population "is not an unlimited resource, but if
harvesting is done20correctly, it is a sustainable resource," says Scott
Gritters, a Department of Natural Resources fisheries biologist.
In response to the Center for Biological Diversity's petition, the
fisheries staff of the Iowa DNR reported that snapping turtles and painted turtles
are "common, widespread and abundant" and recommended against a ban. The
number of soft-shell turtles is declining and is "some cause for long-term
concern," it said.
Individual trappers aren't necessarily making more money because of high
demand, Jones says, but buyers who purchase turtles from people such as
Eckhardt and from commercial turtle farms sell to exporters for up to $15 a
pound.
Miller says 250,000 to 1 million turtles are exported each year and some
are contaminated with mercury, pesticides and PCBs.
Lax rules for turtle harvesting
The Center for Biological Diversity and other environmental groups last
year petitioned regulators in Florida, Georgia, Oklahoma and Texas to ban
commercial turtle harvests. Oklahoma put a three-year moratorium in place, and
Texas barred commercial harvests in public waters.
This year, the center petitioned the only states with unrestricted
harvests or rules it considers too loose: Arkansas, Iowa, Kentucky, Louisiana,
Missouri, Ohio, South Carolina, Tennessee. This spring, South Carolina placed
limits on turtle harvests.
A ban on commercial harvesting of Florida's freshwater turtles takes
effect Monday. Bill Turner, a Fish and Wildlife Conservation Commission turtle
biologist, first heard reports of large turtle harvests from Florida lakes
in March 2008. Up to 150,000 soft-shell turtles were exported from the state
each year for the past five years, he says. There are 25 active commercial
turtle farms in the state.
Because turtles breed late in their lifespan, Turner says, the removal of
so many of them "destabilizes the population."
Wisconsin reached the same conclusion in 1998, says Adam Collins of that
state's Department of Natural Resources. Because of declining turtle
populations, the state established a July-November turtle harvesting season and
set a daily limit.
"Our standards … are designed to ensure their long-term sustainability,"
he says.
In Iowa, 'the market is there' for turtles
Iowa's commercial harvesters are licensed and must report monthly the
number of turtles they collect. Last year, Gritters says, they reported
catching about 22,000 turtles, or 230,000 pounds. In Iowa, only snappers,
soft-shell and painted turtles can be caught, using traps, hooks, or hooks and line.
Recently, Gritters says, "there's been quite an influx of new trappers
because the market i s there." As newcomers join the hunt — 175 commercial
licenses were issued this year, up from 164 last year — more regulations
likely will be needed, he says.
Jake Robertson of Storm Lake, Iowa, who harvests 20,000 to 30,000 pounds
of turtle a year, agrees. In the decade that he's been trapping turtles,
Robertson has seen no population decline.
Unlike fish, which are stocked in many Iowa lakes and streams, turtles are
self-sustaining, he says. "Turtles are probably doing better than other
aquatic species out there," Robertson says.
Eckhardt, who has a dozen $50 traps, catches turtles on private property —
with permission and often at the invitation of landowners who consider
them a nuisance.
Talk about the shrinking turtle population worries him, he says. "We've
got to find out first how many are out there," he says, "and if they do need
protecting, by all means protect them."
***************************************
Jeff Miller
Conservation Advocate
Center for Biological Diversity
351 California Street, Suite 600
San Francisco, CA 94104
Phone: (415) 436-9682 x303
Fax: (415) 436-9683
Web site: www.biologicaldiversity.org
At the Center for Biological Diversity, we believe that the welfare of
human beings is deeply linked to nature — to the existence in our world of a
vast diversity of wild plants and animals. Because diversity has intrinsic
value, and because its loss impoverishes society, we work to secure a
future for all species, great and small, hovering on the brink of extinction.
We do so through science, law, and creative media, with a focus on
protecting the lands, waters, and climate that species need to survive. We want
those who come after us to inherit a world where the wild is still alive.
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