Hello.  This is not directly on topic but I would appreciate input and
suggestions.

I have the responsibility of planning the food for a conference 5 months
from now, in September.

Our planning group would like to have suggestions as to reputable
suppliers
of Iowa grown and produced products from real people who actually ate
the food.   I have checked with atasteofiowa and a few other isu sources
but am looking for real Iowans who make good things to eat.  Our meeting
will be in Newton, Ia.

Please send responses directly to me, at        [log in to unmask]
so as to not bother the IOWA TOPIC group.

Any input appreciated.    Thanks ahead of time.  Joyce Naffier

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