Neil Carman, a Sierra Club staff person from Austin Texas, was interviewed
for this article.--Tom
Quote: The EPA did not clarify what is meant by "imminent hazard" and why
the death of honeybees does not
qualify.
==================================================================================
http://www.salon.com/env/feature/2009/05/18/bees_pesticides/
Pesticides
indicted in bee deaths
Agriculture officials have renewed their scrutiny of
the world's
best-selling pest-killer as they try to solve the mysterious
collapse
of the nation's hives.
By Julia Scott
May
18, 2009 | Gene Brandi will always rue the summer of 2007. That's
when the
California beekeeper rented half his honeybees, or 1,000
hives, to a
watermelon farmer in the San Joaquin Valley at pollination
time. The
following winter, 50 percent of Brandi's bees were dead.
"They pretty much
disappeared," says Brandi, who's been keeping bees
for 35 years.
Since the
advent in 2006 of colony collapse disorder, the mysterious
ailment that
continues to decimate hives across the country, Brandi
has grown accustomed
to seeing up to 40 percent of his bees vanish
each year, simply leave the
hive in search of food and never come
back. But this was different. Instead
of losing bees from all his
colonies, Brandi watched the ones that skipped
watermelon duty
continue to thrive.
Brandi discovered the watermelon
farmer had irrigated his plants with
imidacloprid, the world's best-selling
insecticide created by Bayer
CropScience Inc., one of the world's leading
producers of pesticides
and genetically modified vegetable seeds, with annual
sales of $8.6
billion. Blended with water and applied to the soil,
imidacloprid
creates a moist mixture the bees likely drank from on a hot
day.
Stories like Brandi's have become so common that the National
Honeybee
Advisory Board, which represents the two biggest
beekeeper
associations in the U.S., recently asked the U.S.
Environmental
Protection Agency to ban the product. "We believe imidacloprid
kills
bees -- specifically, that it causes bee colonies to collapse,"
says
Clint Walker, co-chairman of the board.
Beekeepers have singled
out imidacloprid and its chemical cousin
clothianidin, also produced by Bayer
CropScience, as a cause of bee
die-offs around the world for over a decade.
More recently, the same
products have been blamed by American beekeepers, who
claim the
product is a cause of colony collapse disorder, which has cost
many
commercial U.S. beekeepers at least a third of their bees since
2006,
and threatens the reliability of the world's food
supply.
Scientists have started to turn their attention to both
products,
which are receiving new scrutiny in the U.S., due to a disclosure
in
December 2007 by Bayer CropScience itself. Bayer scientists
found
imidacloprid in the nectar and pollen of flowering trees and shrubs
at
concentrations high enough to kill a honeybee in minutes.
The
disclosure recently set in motion product reviews by the
California
Department of Pesticide Regulation and the EPA. The tests
are
scheduled to wrap up in 2014, though environmentalists, including
the
Sierra Club, are petitioning the EPA to speed up the work.
For
over a decade, Bayer CropScience has been forced to defend the
family of
insecticides against calls for a ban by beekeepers and
environmentalists.
French beekeepers succeeded in having imidacloprid
banned for use on several
crops after a third of the country's bees
died following its use in 1999 --
although the French bee population
never quite rebounded, as Bayer is quick
to point out. Germany banned
the use of clothianidin and seven other
insecticides in 2008 after
tests implicated them in killing up to 60 percent
of honeybees in
southwest Germany.
Imidacloprid and clothianidin are
chloronicotinoids, a synthetic
compound that combines nicotine, a powerful
toxin, with chlorine to
attack an insect's nervous system. The chemical is
applied to the seed
of a plant, added to soil, or sprayed on a crop and
spreads to every
corner of the plant's tissue, killing the pests that feed on
it.
Pennsylvania beekeeper John Macdonald has been keeping bees for
over
30 years and recently became convinced that imidacloprid is linked
to
colony collapse disorder. It's the only explanation he can find for
why
his bees, whose hives border farmland that uses the pesticide,
started
dropping dead a few years ago.
"There's the pernicious toxic effect -- it
does everything nicotine
does to our nervous system," says Macdonald.
"There's the pathological
effect, the interference with basic functions. They
get lost, they get
disoriented. They fall to the ground. They get paralyzed
and their
wings stick out. I can't think of anything in the environment
that's
changed other than farming, and virtually every farmer is
using
treated seeds now."
Bayer CropScience spokesman Jack Boyne says
his company's pesticides
are not to blame. "We do a lot of research on our
products and we feel
like we have a very good body of evidence to suggest
that pesticides,
including insecticides, are not the cause of colony
collapse
disorder," he says. "Pesticides have been around for a lot of
years
now and honeybee collapse has only been a factor for the last
few
years." (Imidacloprid has been approved for use in the U.S. since
1994
and clothianidin has been used since 2003.)
Scientists continue
to investigate the causes of colony collapse
disorder. Leading theories
suggest a combination of factors that
include parasitic mites, disease,
malnutrition and environmental
contaminants like pesticides, insecticides and
fungicides. The current
EPA review will provide further insight into the role
of pesticides,
as it will uncover whether honeybees sickened by exposure
to
imidacloprid spread it around by bringing contaminated nectar
and
pollen back to the hive.
EPA critics suggest that the agency
allowed economic considerations to
take precedence over the well-being of
honeybees when it approved
imidacloprid for sale in the U.S. 15 years ago. "I
think the EPA and
USDA [U.S. Department of Agriculture] have been covering up
for Bayer,
and now they're scrambling to do something about it," says
Neil
Carman, a plant biologist who advises the Sierra Club on
pesticides
and other issues. "This review should have been done 10 years
ago.
It's been found to be more persistent in the environment than
was
reported by Bayer."
Imidacloprid was approved with knowledge that
the product, marketed as
Gaucho, Confidor, Admire and others, was lethal to
honeybees under
certain circumstances. Today the EPA's own literature calls
it "very
highly toxic" to honeybees and other beneficial insects.
Its
workaround was to slap a label on the product, warning farmers not
to
spray it on a plant when bees were foraging in the neighborhood.
In
its 2007 studies, Bayer applied standard doses of imidacloprid to
test trees,
including apple, lime and dogwood. Its scientists found
imidacloprid in
nectar at concentrations of up to 4,000 parts per
billion, a dose high enough
to kill several bees at once. (Honeybees
can withstand a dose of up to 185
ppb, the standard amount it would
take to kill 50 percent of a test
population.) What caught the
attention of California agricultural officials
was that the test trees
contained the same amount of deadly imidacloprid as
the citrus and
almond groves regularly sprayed by farmers, and pollinated by
bees.
(California's almond industry has increased its use of imidacloprid
by
a factor of 300 in the past five years.) Agricultural officials
were
also surprised to learn that the imidacloprid can persist in
the
leaves and blossoms of a plant for more than a year.
The Bayer
results don't surprise University of California at Davis
professor Eric
Mussen, a well-known entomologist and one of the
country's leading experts on
colony collapse disorder. Mussen has seen
a variety of unpublished studies
with similar results, including one
at U.C. Riverside that found imidacloprid
in the nectar of a
eucalyptus tree bloom at concentrations of 550 ppb a full
year after
it was applied.
"From some of the data on the trees, it
appears as though there are
situations where honeybees can get into truly
toxic doses of the
material," says Mussen, who avoids spraying imidacloprid
on his own
demonstration fields at U.C. Davis. "This the first time that
we've
had something you put in a tree that could stay there for a
long
time."
But Mussen isn't convinced imidacloprid is a primary cause
of the
honeybee die-off. He explains that some bees settle on fields
of
sunflowers and canola treated with the chemical and then "fly
right
through to next year." So imidacloprid is not the only story.
"Could
it be part of the story?" he asks. "I'm sure. I think any of
the
pesticides the bees bring back to the beehive is hurting the
bees."
Mussen adds that ongoing research into chronic exposure
to
insecticides will be crucial. It's likely, he says, that exposure
to
even low doses acts like a one-two punch: It can weaken the bees
until
a parasite or pathogen moves in to finish them off.
As the EPA
begins its pesticide studies this year, skeptics wonder
whether the agency
can conduct an unbiased review. Back in 2003, they
point out, the EPA
reported that clothianidin was "highly toxic to
honeybees on an acute contact
basis," and suggested that chronic
exposure could lead to effects on the
larvae and reproductive effects
on the queen. Although the EPA asked Bayer
for further studies of its
effects on honeybees, it nevertheless authorized
the chemical for
market.
"If the EPA had sufficient concern about harm
to bees that they would
insist on other studies, it seemed unwise to approve
it anyway and ask
for research after the fact," says Aaron Colangelo, an
attorney with
the Natural Resources Defense Council. "The EPA's job is to
make a
decision about whether a chemical is safe or not."
Colangelo
envisions a similar scenario in coming years. The EPA has
announced it will
review clothianidin and other chemicals in the same
family, but not until
2012. In the meantime, there's nothing stopping
the agency from approving the
insecticides for use on new crops based
on existing policies. In the end,
Colangelo has little confidence the
federal agency will bring a hammer down
on the agribusiness giant. The
EPA, he explains, often keeps its test results
confidential for
proprietary reasons at a company's request. As a
consequence, it's
unclear where gaps or discrepancies occur until a company
makes a
disclosure similar to Bayer's.
"They're not making decisions
about whether the pesticide can be put
on the market based on impacts to
bees, no matter how much evidence of
harm there is," Colangelo says. "The EPA
will just approve it anyway
and put a warning label on the
product."
Halting the sale of pesticides, though, would be no mean task.
Over
120 countries use imidacloprid under the Bayer label on more than
140
crop varieties, as well as on termites, flea collars and home
garden
landscaping. And the product's patent expired a few years ago,
paving
the way for it to be sold as a generic insecticide by dozens
of
smaller corporations. In California alone, imidacloprid is the
central
ingredient in 247 separate products sold by 50 different
companies.
In a statement, the EPA says that before banning a pesticide,
it "must
find that an 'imminent hazard' exists. The federal courts have
ruled
that to make this finding, EPA must conclude, among other things,
that
there is a substantial likelihood that imminent, serious harm will
be
experienced from use of the pesticide." The EPA did not clarify what
is
meant by "imminent hazard" and why the death of honeybees does
not
qualify.
As Mussen points out, though, a few million dead
honeybees may be the
cost of doing business. "If they didn't register
products that were
toxic to honeybees, there wouldn't be a lot of products on
the market
that were available for pest control."
All the more reason to
start taking the world's most ubiquitous
insecticide off the market and
invent a safer one, argues Walker, of
the National Honeybee Advisory Board.
"It's on every golf course, it's
on every lawn. It's not just an agricultural
product. There's really
not one part of our lives it's not
touching."
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