Sierra Club's Neil Carman is quoted in this article, and Iowa's own Tom  
Vilsack was the defendant, whom the judge rule against, in the case. Let's  
hope this proves to be a great win for the environment.--Tom (Mathews)
 
In the matter of Center for Food Safety v. Vilsack, No. C 08-00484  JSW
(N.D. Cal. 2009):  
 
FOR IMMEDIATE RELEASE: September 22, 2009
Contact:
Paul Achitoff,  Earthjustice, 808-599-2436
Andrew Kimbrell, Center for Food Safety,  703-927-2826
Zelig Golden, Center for Food Safety, 415-826-2770
John  Bianchi, Goodman Media, 212-576-2700
Matthew Dillon, Organic Seed Alliance,  360-385-7192
Tom Stearns, High Mowing Seeds, 802-472-6174
Neil Carman,  Sierra Club, 512-288-5772

COURT FINDS USDA VIOLATED FEDERAL LAW BY  ALLOWING GENETICALLY
ENGINEERED SUGAR BEETS ON THE MARKET

Government  Failed To Evaluate Environmental and Economic Risks of
Monsanto  Product

San Francisco, CA - In a case brought by Center for Food Safety  and
Earthjustice representing a coalition of farmers and consumers,  a
Federal Court ruled yesterday that the Bush USDA’s approval  of
genetically engineered (GE) “RoundUp Ready” sugar beets was  unlawful.
The Court ordered the USDA to conduct a rigorous assessment of  the
environmental and economic impacts of the crop on farmers and  the
environment.

The federal district court for the Northern District  of California
ruled that the U. S. Department of Agriculture’s Animal and  Plant
Health Inspection Service (“APHIS”) violated the  National
Environmental Policy Act (“NEPA”) when it failed to prepare  an
Environmental Impact Statement (“EIS”) before deregulating sugar  beets
that have been genetically engineered (“GE”) to be resistant  to
glyphosate herbicide, marketed by Monsanto as Roundup.   Plaintiffs
Center for Food Safety, Organic Seed Alliance, Sierra Club, and  High
Mowing Seeds, represented by Earthjustice and the Center for  Food
Safety, filed suit against APHIS in January 2008, alleging  APHIS
failed to adequately assess the environmental, health, and  associated
economic impacts of allowing “Roundup Ready” sugar beets to  be
commercially grown without restriction.

“This court decision is a  wakeup call for the Obama USDA that they
will not be allowed to ignore the  biological pollution and economic
impacts of gene altered crops,” stated  Andrew Kimbrell Executive
Director of the Center for Food Safety. “The Courts  have made it clear
that USDA’s job is to protect America’s farmers and  consumers, not the
interests of Monsanto.”

While industry asserts that  the adoption rates of GE sugar beets has
been high, food producers have shown  reluctance in accepting GE beet
sugar. Over 100 companies have joined the  Non-GM Beet Sugar Registry
opposing the introduction of GE sugar beets, and  pledging to seek
wherever possible to avoid using GM beet sugar in their  products:
<http://www.seedsofdeception.com/includes/services/nongm_sugar_beet_registry
_display.cfm>http://www.seedsofdeception.com/includes/services/nongm_sugar_b
eet_registry_display.cfm
.

Sugar  beet seed is grown primarily in Oregon’s Willamette Valley,
which is also an  important seed growing area for crops closely related
to sugar beets, such as  organic chard and table beets.  GE sugar beets
are wind pollinated and  will inevitably cross-pollinate the related
crops being grown in the same  area.  Such biological contamination
would be devastating to organic  farmers, who face debilitating market
losses if their crops are contaminated  by a GE variety.  Contamination
also reduces the ability of conventional  farmers to decide what to
grow, and limits consumer choice of the foods they  can eat.  In his
September 21, 2009 order requiring APHIS to prepare an  EIS, Judge
Jeffrey S. White emphasized that “the potential elimination of  a
farmer’s choice to grow non-genetically engineered crops, or  a
consumer's choice to eat non-genetically engineered food, is an  action
that potentially eliminates or reduces the availability of  a
particular plant has a significant effect on the human  environment.”

The Court found “no support in the record” for APHIS’  conclusion that
conventional sugar beets would remain available for farmers  and
consumers and held that the agency’s decision that there would be  no
impacts from the GE beets “unreasonable.”

The Court also held that  APHIS failed to analyze the impacts of
biological contamination on the  related crops of red table beets and
Swiss chard. “Organic seed is the  foundation of organic farming and
organic food integrity, said Mathew Dillon,  Director of Advocacy of
the Organic Seed Alliance. “We must continue to  protect this natural
resource, along with the rights of organic farmers to be  protected
from negative economic impact from GE crops, and consumers rights'  to
choose to eat food free of GE components.”

“The ruling is a major  consumer victory for preserving the right to
grow and eat organic foods in  the United States,” stated Neil Carman
of the Sierra Club.   “Environmental impacts of Roundup Ready sugar
beets were also not considered  by APHIS, and they need to be fully
evaluated.”

“Roundup Ready” crops  allow farmers to douse their fields with
Monsanto’s Roundup herbicide without  killing the crop.  Constant
application of the herbicide has resulted in  weeds becoming resistant
to it.  There are now millions of acres across  the U.S. of such
“superweeds,” including marestail, ragweed, and waterhemp,  and farmers
are using greater applications of Roundup or other, even more  toxic
chemicals.  According to an independent analysis of USDA data  by
former Board of Agriculture Chair of the National Academy of  Sciences,
Dr. Charles Benbrook, GE crops increased herbicide use in the U.S.  by
122 million pounds – a 15-fold increase – between 1994 (when  GE
herbicide-tolerant crops were introduced) to 2004.

Earthjustice  attorney Paul Achitoff noted, “Although touted by
Monsanto as offering all  sorts of benefits, GE crops offer consumers
nothing, and are designed  primarily to sell herbicides.  The end
result of their use is more  toxics in our environment and our food,
disappointed farmers, and revenue for  Monsanto.”

A 2008 scientific study revealed that Roundup formulations  and
metabolic products cause the death of human embryonic, placental,  and
umbilical cells in vitro even at low concentrations.  Other  recent
studies suggest Roundup is an endocrine disrupter, and that  some
amphibians and other organisms may be at risk from glyphosate.

In  addition, Judge Jeffrey S. White – in his ruling – has scheduled a
meeting in  his courtroom on October 30, 2009 to discuss the remedies
phase of the case,  including potential injunctive relief.

Monsanto has been the subject of  increasing speculation that the
Department of Justice’s antitrust division is  scrutinizing the
biotechnology company’s control of the markets for GE crops,  and for
commodities such as corn, soy and cotton.

The case is Center  for Food Safety v. Vilsack, No. C 08-00484 JSW
(N.D. Cal. 2009).  The  decision follows on the heels of a June 2009
decision from the Ninth Circuit  Court of Appeals affirming the
illegality of the APHIS’ approval of  Monsanto’s genetically  engineered
alfalfa.

***














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